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Standard and/or project Stage TC
Essential oils — General requirements and guidelines for packaging, conditioning and storage
60.60 ISO/TC 54
Essential oils — Packing
95.99 ISO/TC 54
Essential oils — General rules for packaging, conditioning and storage
95.99 ISO/TC 54
Essential oils — General rules for packaging, conditioning and storage
95.99 ISO/TC 54
Essential oils — General requirements for labelling and marking of containers
60.60 ISO/TC 54
Essential oils — Labelling and marking containers
95.99 ISO/TC 54
Essential oils — General rules for labelling and marking of containers
95.99 ISO/TC 54
Essential oils — General rules for labelling and marking of containers
95.99 ISO/TC 54
Essential oils — Sampling
95.99 ISO/TC 54
Essential oils — Sampling
90.93 ISO/TC 54
Essential oils — Sampling — Amendment 1
60.60 ISO/TC 54
Withdrawal of ISO/R 278-1962
95.99 ISO/TC 54
Essential oils — Determination of relative density at 20 degrees C (Reference method)
95.99 ISO/TC 54
Essential oils — Determination of relative density at 20 °C — Reference method
90.93 ISO/TC 54
Essential oils — Determination of refractive index
95.99 ISO/TC 54
Essential oils — Determination of refractive index
90.93 ISO/TC 54
Essential oils — Preparation of test sample
95.99 ISO/TC 54
Essential oils — Preparation of test samples
90.93 ISO/TC 54
Oil of brazilian sassafras
95.99 ISO/TC 54
Essential oils — Determination of optical rotation
95.99 ISO/TC 54
Essential oils — Determination of optical rotation
90.93 ISO/TC 54
Essential oils — Determination of ester value
95.99 ISO/TC 54
Essential oils — Determination of ester value
90.93 ISO/TC 54
Oil of Eucalyptus globulus
95.99 ISO/TC 54
Crude or rectified oils of Eucalyptus globulus (Eucalyptus globulus Labill.)
90.93 ISO/TC 54
Oil of lemon, Italy, obtained by expression
95.99 ISO/TC 54
Oil of lemon [Citrus limon (L.) Burm. f.], obtained by expression
90.20 ISO/TC 54
Oil of peppermint, France, Italy, United Kingdom and USA
95.99 ISO/TC 54
Oil of peppermint (Mentha x piperita L.)
90.93 ISO/TC 54
Essential oils — Evaluation of miscibility in ethanol
95.99 ISO/TC 54
Essential oils — Evaluation of miscibility in ethanol
90.93 ISO/TC 54
Essential oils — Determination of freezing point
90.93 ISO/TC 54
Essential oils — Determination of 1,8-cineole content
95.99 ISO/TC 54
Essential oils — Determination of ester value after acetylation and evaluation of free alcohols and total alcohols content
95.99 ISO/TC 54
Essential oils — Determination of ester values, before and after acetylation, and evaluation of the contents of free and total alcohols
90.93 ISO/TC 54
Essential oils — Determination of the acid value
95.99 ISO/TC 54
Essential oils — Determination of acid value
95.99 ISO/TC 54
Essential oils — Determination of acid value by two titration methods, manual and automatic
60.60 ISO/TC 54
Essential oils — Determination of carbonyl value — Free hydroxylamine method
90.93 ISO/TC 54
Essential oils — Determination of phenols content
95.99 ISO/TC 54
Essential oils — Determination of content of phenols
90.93 ISO/TC 54
Essential oils — Determination of carbonyl compounds content — Hydroxylammonium chloride method
95.99 ISO/TC 54
Essential oils — Determination of carbonyl value — Hydroxylammonium chloride method
95.99 ISO/TC 54
Essential oils — Determination of carbonyl value — Potentiometric methods using hydroxylammonium chloride
90.93 ISO/TC 54
Oil of rosemary (Rosmarinus officinalis Linnaeus)
95.99 ISO/TC 54
Oil of rosemary
95.99 ISO/TC 54
Oil of rosemary (Rosmarinus officinalis L.)
95.99 ISO/TC 54
Essential oil of rosemary (Rosmarinus officinalis L.)
90.93 ISO/TC 54
Oil of spearmint — Part 1: Native type (Mentha spicata L.)
90.93 ISO/TC 54
Oil of spearmint — Part 2: Chinese type (80 % and 60 %) (Mentha viridis L. var. crispa Benth.), redistilled oil
90.93 ISO/TC 54
Oil of spearmint — Part 3: Indian type (Mentha spicata L.), redistilled oil
90.93 ISO/TC 54
Oil of spearmint — Part 4: Scotch variety (Mentha x gracilis Sole)
90.93 ISO/TC 54
Oil of spearmint
95.99 ISO/TC 54
Oil of spearmint (Mentha spicata Linnaeus)
95.99 ISO/TC 54
Oil of pimento berry
95.99 ISO/TC 54
Oil of Eucalyptus citriodora
95.99 ISO/TC 54
Oil of eucalyptus citriodora Hook.
95.99 ISO/TC 54
Essential oil of Corymbia citriodora (Hook.) K.D. Hill and L.A.S. Johnson (syn. Eucalyptus citriodora Hook.)
60.60 ISO/TC 54
Oil of bay
95.99 ISO/TC 54
Oil of bay [Pimenta racemosa (Mill.) J.W. Moore]
90.93 ISO/TC 54
Oil of grapefruit (obtained by expression)
95.99 ISO/TC 54
Oil of grapefruit (Citrus x paradisi Macfad.), obtained by expression
90.93 ISO/TC 54
Oil of lavandin abrialis
95.99 ISO/TC 54
Oil of lavandin abrialis (Lavandula angustifolia P. Miller x Lavandula latifolia (Linnaeus f.) Medikus), France
95.99 ISO/TC 54
Oil of lavandin Abrial (Lavandula angustifolia Miller x Lavandula latifolia Medikus), French type
95.99 ISO/TC 54
Essential oil of lavandin Abrial (Lavandula angustifolia Mill. × Lavandula latifolia Medik.), French type
90.92 ISO/TC 54
Essential oil of lavandin Abrial (Lavandula x intermedia Emeric ex Loisel.)
40.00 ISO/TC 54
Oil of black pepper
95.99 ISO/TC 54
Oil of black pepper (Piper nigrum L.)
90.93 ISO/TC 54
Oil of sandalwood (Eucarya spicata), Australia
95.99 ISO/TC 54
Oil of ylang-ylang (Cananga odorata (Lamark) J.D. Hooker and Thomson))
95.99 ISO/TC 54
Oil of ylang-ylang (Cananga odorata (Lam.) Hook. f. et Thomson forma genuina)
90.93 ISO/TC 54
Oil of petitgrain, Paraguay
95.99 ISO/TC 54
Oil of petitgrain, Paraguayan type (Citrus aurantium L. ssp. aurantium, syn. Citrus aurantium L. ssp. amara var. pumilia)
95.99 ISO/TC 54
Essential oil of petitgrain, Paraguayan type (Citrus aurantium L. var. Paraguay (syn. Citrus aurantium var. bigaradia Hook f.))
90.93 ISO/TC 54
Oil of Australian Eucalyptus, 80 to 85 % cineole content
95.99 ISO/TC 54
Oil of eucalyptus Australian type, containing a volume fraction of 80 % to 85 % of 1,8-cineole
95.99 ISO/TC 54
Essential oil of Eucalyptus, Australian type
60.60 ISO/TC 54
Oil of sweet orange, obtained by expression
95.99 ISO/TC 54
Oil of sweet orange (Citrus sinensis (Linnaeus) Obsbeck), obtained by mechanical treatment
95.99 ISO/TC 54
Oil of sweet orange (Citrus sinensis (L.) Osbeck), obtained by mechanical treatment
95.99 ISO/TC 54
Oil of sweet orange [Citrus sinensis (L.) Osbeck], obtained by physical extraction of the peel
95.99 ISO/TC 54
Essential oil of sweet orange expressed [Citrus sinensis (L.)]
90.93 ISO/TC 54
Oil of clove leaf
95.99 ISO/TC 54
Oil of clove leaf (Syzygium aromaticum (Linnaeus) Merrill et Perry syn. Eugenia caryophyllus (C. Sprengel) Bullock et Harrison)
95.99 ISO/TC 54
Oil of clove leaves [Syzygium aromaticum (L.) Merr. et Perry, syn. Eugenia caryophyllus (Sprengel) Bullock et S. Harrison]
90.93 ISO/TC 54
Oil of clove bud
95.99 ISO/TC 54
Oil of clove buds [Syzygium aromaticum (L.) Merr. et Perry, syn. Eugenia caryophyllus (Sprengel) Bullock et S. Harrison]
90.60 ISO/TC 54
Oil of clove stem
95.99 ISO/TC 54
Oil of clove stems [Syzygium aromaticum (L.) Merr. et Perry, syn. Eugenia caryophyllus (Sprengel) Bullock et S. Harrison]
90.93 ISO/TC 54
Oil of Litsea cubeba
95.99 ISO/TC 54
Oil of Litsea cubeba (Litsea cubeba Pers.)
90.93 ISO/TC 54
Oils of nutmeg
95.99 ISO/TC 54
Oil of nutmeg, Indonesian type (Myristica fragrans Houtt.)
90.93 ISO/TC 54
Oil of cassia
95.99 ISO/TC 54
Oil of cassia, Chinese type (Cinnamomum aromaticum Nees, syn. Cinnamomum cassia Nees ex Blume)
90.93 ISO/TC 54
Oil of lemongrass (Cymbopogon citratus)
90.93 ISO/TC 54
Essential oils — Principles of nomenclature
95.99 ISO/TC 54
Essential oils — Principles of nomenclature
90.20 ISO/TC 54
Oil of aniseed
95.99 ISO/TC 54
Oil of aniseed (Pimpinella anisum L.)
95.99 ISO/TC 54
Essential oil of aniseed (Pimpinella anisum L.)
60.60 ISO/TC 54
Oil of French lavender
95.99 ISO/TC 54
Oil of French lavender (Lavandula angustifolia P. Miller)
95.99 ISO/TC 54
Oil of lavender (Lavandula angustifolia Mill.)
90.93 ISO/TC 54
Oil of lavender (Lavandula angustifolia Mill.) — Technical Corrigendum 1
60.60 ISO/TC 54
Oil of coriander
95.99 ISO/TC 54
Oil of coriander fruits (Coriandrum sativum L.)
90.93 ISO/TC 54
Oil of neroli
95.99 ISO/TC 54
Oil of neroli (Citrus aurantium L. spp. aurantium, syn. Citrus aurantium L. spp. amara var. pumilia)
95.99 ISO/TC 54
Essential oil of neroli (Citrus aurantium L., syn. Citrus amara Link, syn. Citrus bigaradia Loisel, syn. Citrus vulgaris Risso)
90.93 ISO/TC 54
Oil of sandalwood (Santalum album, Linnaeus)
95.99 ISO/TC 54
Oil of sandalwood (Santalum album L.)
95.99 ISO/TC 54
Essential oil of sandalwood (Santalum album L.)
90.92 ISO/TC 54
Essential oil of sandalwood (Santalum album L.)
50.20 ISO/TC 54
Oil of lime, obtained by distillation
95.99 ISO/TC 54
Oil of lime (Citrus aurantifolia (Christm.) Swingle), obtained by distillation
95.99 ISO/TC 54
Oil of lime distilled, Mexican type (Citrus aurantifolia (Christm.) Swingle)
90.20 ISO/TC 54
Oil of bergamot, Italy
95.99 ISO/TC 54
Oil of bergamot [Citrus aurantium L. subsp. bergamia (Wight et Arnott) Engler], Italian type
95.99 ISO/TC 54
Oil of bergamot [Citrus aurantium L. subsp. bergamia (Wight et Arnott) Engler], Italian type — Technical Corrigendum 1
60.60 ISO/TC 54
Essential oil of bergamot [Citrus bergamia Risso et Poit], Calabrian type
60.60 ISO/TC 54
Oil of cananga
95.99 ISO/TC 54
Oil of cananga (Cananga odorata (Lam.) Hook. f. et Thomson, forma macrophylla)
90.93 ISO/TC 54
Oil of cinnamon leaf
95.99 ISO/TC 54
Oil of cinnamon leaf, Sri Lanka type (Cinnamomum zeylanicum Blume)
90.20 ISO/TC 54
Oil of amyris
95.99 ISO/TC 54
Oil of amyris (Amyris balsamifera L.)
90.93 ISO/TC 54
Oil of Spanish sage
95.99 ISO/TC 54
Oil of sage (Salvia lavandulifolia)
95.99 ISO/TC 54
Oil of sage, Spanish (Salvia lavandulifolia Vahl)
90.93 ISO/TC 54
Oil of parsley fruit
95.99 ISO/TC 54
Oil of parsley fruits (Petroselinum sativum Hoffm.)
95.99 ISO/TC 54
Essential oil of parsley fruits (Petroselinum sativum Hoffm.)
90.93 ISO/TC 54
Oil of mandarin, Italy
95.99 ISO/TC 54
Oil of mandarin, Italian type (Citrus reticulata Blanco)
95.99 ISO/TC 54
Oil of mandarin, Italian type (Citrus reticulata Blanco) — Technical Corrigendum 1
95.99 ISO/TC 54
Essential oil of mandarin, Italian type (Citrus reticulata Blanco)
90.93 ISO/TC 54
Oil of pennyroyal
95.99 ISO/TC 54
Oil of cubeb
95.99 ISO/TC 54
Oil of patchouli
95.99 ISO/TC 54
Oil of patchouli (Pogostemon cablin (Blanco) Benth.)
90.93 ISO/TC 54
Oil of celery seed
95.99 ISO/TC 54
Oil of celery seed (Apium graveolens L.)
90.93 ISO/TC 54
Oil of rosewood, Brazil
95.99 ISO/TC 54
Oil of rosewood, Brazilian type (Aniba rosaeodora Ducke var. amazonica Ducke or Aniba parviflora (Meissner) Mez)
95.99 ISO/TC 54
Oil of rosewood, Brazilian type (Aniba rosaeodora Ducke or Aniba parviflora (Meisn.) Mez.)
90.20 ISO/TC 54
Essential oils — Estimation of primary and secondary free alcohols content by acetylation in pyridine
95.99 ISO/TC 54
Essential oils (containing tertiary alcohols) — Estimation of free alcohols content by determination of ester value after acetylation
90.93 ISO/TC 54
Oil of lime (obtained by expression of the whole fruit)
95.99 ISO/TC 54
Oil of lime, Mexico (Citrus aurantiifolia (Christmann) Swingle) obtained by mechanical means
95.99 ISO/TC 54
Oil of lime (cold pressed), Mexican type (Citrus aurantifolia (Christm.) Swingle), obtained by mechanical means
90.93 ISO/TC 54
Withdrawal of ISO 3812-1976
95.99 ISO/TC 54
Oil of Java citronella
95.99 ISO/TC 54
Oil of citronella, Java type
95.99 ISO/TC 54
Oil of citronella, Java type — Technical Corrigendum 1
95.99 ISO/TC 54
Essential oil of citronella, Java type
90.93 ISO/TC 54
Oil of Ceylon citronella
95.99 ISO/TC 54
Oil of citronella, Sri Lankan type (Cymbopogon nardus (L.) W. Watson var. lenabatu Stapf.)
90.93 ISO/TC 54
Essential oils (containing tertiary alcohols) — Evaluation of free alcohols content by determination of ester value after cold formylation
95.99 ISO/TC 54
Essential oils — Quantitative evaluation of residue on evaporation
90.93 ISO/TC 54
Oil of vetiver (Vetiveria zizanioides (Linnaeus) Nash)
95.99 ISO/TC 54
Oil of vetiver (Vetiveria zizanioides (L.) Nash)
95.99 ISO/TC 54
Essential oil of vetiver [Chrysopogon zizanioides (L.) Roberty, syn. Vetiveria zizanioides (L.) Nash]
90.93 ISO/TC 54
Oil of lemongrass (Cymbopogon flexuosus)
95.99 ISO/TC 54
Oil of lemongrass [Cymbopogon flexuosus (Nees ex Steudel) J.F. Watson]
90.93 ISO/TC 54
Oil of spike lavender (Lavandula latifolia (Linnaeus fils) Medikus)
95.99 ISO/TC 54
Oil of spike lavender (Lavandula latifolia (L.f.) Medikus), Spanish type
95.99 ISO/TC 54
Essential oil of spike lavender (Lavandula latifolia Medikus), Spanish type
90.93 ISO/TC 54
Essential oils — Nomenclature
95.99 ISO/TC 54
Essential oils — Nomenclature
95.99 ISO/TC 54
Essential oils — Nomenclature
95.99 ISO/TC 54
Essential oils — Nomenclature
90.93 ISO/TC 54
Oil of cedarwood, Virginia (Juniperus virginiana Linnaeus)
95.99 ISO/TC 54
Oil of cedarwood, Virginian (Juniperus virginiana L.)
90.93 ISO/TC 54
Oil of cedarwood, Texas (Juniperus mexicana Schiede)
95.99 ISO/TC 54
Oil of cedarwood, Texas (Juniperus mexicana Schiede)
90.93 ISO/TC 54
Oil of palmarosa (Cymbopogon martinii (Roxburgh) W. Watson var. motia)
95.99 ISO/TC 54
Essential oil of palmarosa [Cymbopogon martini (Roxb.) W. Watson var. motia]
60.60 ISO/TC 54
Oil of wild thyme (Thymus mastichina, Linnaeus)
95.99 ISO/TC 54
Oil of Spanish wild marjoram (Thymus mastichina L.)
90.93 ISO/TC 54
Oil of pimento leaf (Pimenta dioica (Linnaeus) Merrill)
90.93 ISO/TC 54
Oil of Melaleuca, terpinen-4-ol type (Tea Tree oil)
95.99 ISO/TC 54
Oil of Melaleuca, terpinen-4-ol type (Tea Tree oil) — Technical Corrigendum 1
95.99 ISO/TC 54
Oil of Melaleuca, terpinen-4-ol type (Tea Tree oil)
95.99 ISO/TC 54
Essential oil of Melaleuca, terpinen-4-ol type (Tea Tree oil)
90.92 ISO/TC 54
Essential oil of Melaleuca, terpinen-4-ol type (Tea Tree oil) — Amendment 1: Enantiomeric distribution
60.60 ISO/TC 54
Essential oil of Melaleuca, terpinen-4-ol type (Tea Tree oil)
40.60 ISO/TC 54
Oil of geranium
95.99 ISO/TC 54
Oil of geranium (Pelargonium X ssp.)
95.99 ISO/TC 54
Essential oil of geranium (Pelargonium x ssp.)
90.93 ISO/TC 54
Rectified oil of Eucalyptus globulus Labillardière, Portugal
95.99 ISO/TC 54
Oil of cardamom
95.99 ISO/TC 54
Oil of cardamom [Elettaria cardamomum (L.) Maton]
90.93 ISO/TC 54
Oil of mace
95.99 ISO/TC 54
Oils of citrus — Determination of CD value by ultraviolet spectrophotometric analysis
95.99 ISO/TC 54
Oils of Citrus — Determination of CD value by ultraviolet spectrometric analysis
90.93 ISO/TC 54
Essential oil of lemon myrtle (Backhousia citriodora F. Muell.), citral type
60.60 ISO/TC 54
Essential oils — Determination of residue from distillation under reduced pressure
95.99 ISO/TC 54
Oil of rosewood — Determination of alpha-terpineol content — Gas chromatographic method on packed columns
95.99 ISO/TC 54
Oils of sassafras and nutmeg — Determination of safrole and cis- and trans-isosafrole content — Gas chromatographic method on packed columns
95.99 ISO/TC 54
Oils of thujone-containing Artemisia and oil of sage (Salvia officinalis Linnaeus) — Determination of alpha- and beta-thujone content — Gas chromatographic method on packed columns
95.99 ISO/TC 54
Oil of calamus — Determination of cis-beta-asarone content — Gas chromatographic method on packed columns
95.99 ISO/TC 54
Oils of bergamot, lemon, citron and lime, fully or partially reduced in bergapten — Determination of bergapten content by high-pressure liquid chromatography (HPLC)
95.99 ISO/TC 54
Essential oils of bergamot, lemon, bitter orange and lime, fully or partially reduced in bergapten — Determination of bergapten content by high-performance liquid chromatography (HPLC)
60.60 ISO/TC 54
Essential oils — Analysis by gas chromatography on packed columns — General method
90.93 ISO/TC 54
Essential oils — Analysis by gas chromatography on capillary columns — General method
90.93 ISO/TC 54
Oil of sandalwood — Determination of santalols content (in the form of their trimethylsilyl derivative) — Gas chromatographic method on capillary columns
95.99 ISO/TC 54
Oils of lemon and petitgrain citronnier, and oil of lime obtained by a mechanical process — Determination of citral (neral + geranial) content — Gas chromatographic method on capillary columns
95.99 ISO/TC 54
Essential oils — Determination of ester value of oils containing difficult-to-saponify esters
90.93 ISO/TC 54
Essential oils — Analysis by high performance liquid chromatography — General method
90.93 ISO/TC 54
Oil of caraway (Carum carvi Linnaeus)
95.99 ISO/TC 54
Essential oil of caraway (Carum carvi L.)
90.93 ISO/TC 54
Oil of juniper berry (Juniperus communis Linnaeus)
95.99 ISO/TC 54
Oil of juniper berry (Juniperus communis L.)
90.93 ISO/TC 54
Oil of mandarin petitgrain (Citrus reticulata Blanco)
90.20 ISO/TC 54
Oil of lemon petitgrain [Citrus limon (Linnaeus) N.L.Burman]
95.99 ISO/TC 54
Oil of lemon petitgrain [Citrus limon (L.) Burm. f.]
90.20 ISO/TC 54
Oil of bergamot petitgrain (Citrus aurantium (Linnaeus) ssp. bergamia (Wight et Arnott) Engler)
95.99 ISO/TC 54
Oil of bergamot petitgrain [Citrus bergamia (Risso et Poit.)]
90.20 ISO/TC 54
Oil of bitter orange petitgrain (Citrus aurantium Linnaeus ssp. aurantium)
95.99 ISO/TC 54
Oil of bitter orange petitgrain, cultivated (Citrus aurantium L.)
90.93 ISO/TC 54
Oil of lavandin grosso (Lavandula angustifolia P. Miller x Lavandula latifolia (Linnaeus f.) Medikus)
95.99 ISO/TC 54
Oil of lavandin Grosso (Lavandula angustifolia Miller x Lavandula latifolia (L.f.) Medikus), French type
95.99 ISO/TC 54
Oil of lavandin Grosso (Lavandula angustifolia Mill. x Lavandula latifolia Medik.), French type
90.92 ISO/TC 54
Essential oil of lavandin Grosso (Lavandula x intermedia Emeric ex Loisel.)
40.00 ISO/TC 54
Aromatic natural raw materials — Vocabulary
95.99 ISO/TC 54
Aromatic natural raw materials — Vocabulary
95.99 ISO/TC 54
Aromatic natural raw materials — Vocabulary — Technical Corrigendum 1
95.99 ISO/TC 54
Aromatic natural raw materials — Vocabulary
60.60 ISO/TC 54
Oil of cumin seed (Cuminum cyminum L.)
90.20 ISO/TC 54
Oil of Mentha arvensis, partially dementholized (Mentha arvensis L. var. piperascens Malinv. and var. glabrata Holmes)
90.93 ISO/TC 54
Oil of Hyssop (Hyssopus officinalis Linnaeus)
95.99 ISO/TC 54
Oil of hyssop (Hyssopus officinalis L. ssp. officinalis)
95.99 ISO/TC 54
Essential oil of hyssop (Hyssopus officinalis L. ssp. officinalis)
90.93 ISO/TC 54
Oil of rose (Rosa damascena P.Miller)
95.99 ISO/TC 54
Oil of rose (Rosa x damascena Miller)
95.99 ISO/TC 54
Essential oil of rose (Rosa x damascena Miller)
60.60 ISO/TC 54
Oil of cedarwood (Cupressus funebris Endlicher)
95.99 ISO/TC 54
Oil of cedarwood, Chinese type (Cupressus funebris Endlicher)
90.93 ISO/TC 54
Oil of bitter orange (Citrus aurantium Linnaeus ssp. aurantium)
95.99 ISO/TC 54
Oil of bitter orange (Citrus aurantium L.)
90.93 ISO/TC 54
Oil of Dalmatian sage (Salvia officinalis L.)
90.93 ISO/TC 54
Oil of sweet orange — Determination of the total carotenoids content
90.93 ISO/TC 54
Oil of tarragon (Artemisia dracunculus L.), French type
95.99 ISO/TC 54
Essential oil of tarragon (Artemisia dracunculus L.)
90.60 ISO/TC 54
Oil of elemi (Canarium luzonicum Miq.)
90.93 ISO/TC 54
Oil of fir needle, Siberian (Abies sibirica Ledeb.)
90.93 ISO/TC 54
Oil of star anise, Chinese type (Illicium verum Hook. f.)
90.93 ISO/TC 54
Essential oils — General guidance on the determination of flashpoint
90.93 ISO/TC 54
Oil of roots of lovage (Levisticum officinale Koch)
90.93 ISO/TC 54
Oil of turpentine, Iberian type (Pinus pinaster Sol.)
90.93 ISO/TC 54
Essential oils — Determination of water content — Karl Fischer method
90.93 ISO/TC 54
Liquorice extracts (Glycyrrhiza glabra L.) — Determination of glycyrrhizic acid content — Method using high-performance liquid chromatography
90.93 ISO/TC 54
Essential oils — General guidance on chromatographic profiles — Part 1: Preparation of chromatographic profiles for presentation in standards
90.93 ISO/TC 54
Essential oils — General guidance on chromatographic profiles — Part 2: Utilization of chromatographic profiles of samples of essential oils
90.93 ISO/TC 54
Oil of cassia, Chinese type — Determination of trans-cinnamaldehyde content — Gas chromatographic method on capillary columns
95.99 ISO/TC 54
Oil of basil, methyl chavicol type (Ocimum basilicum L.)
90.93 ISO/TC 54
Essential oil of oregano [Origanum vulgare L. subsp. hirtum (Link) letsw]
90.93 ISO/TC 54
Essential oil of oregano [Origanum vulgare L. subsp. hirtum (Link) letsw] — Amendment 1
40.60 ISO/TC 54
Essential oils and aromatic extracts — Determination of residual benzene content
95.99 ISO/TC 54
Essential oils and aromatic extracts — Determination of benzene content
60.60 ISO/TC 54
Oil of thyme containing thymol, Spanish type (Thymus zygis (Loefl.) L.)
95.99 ISO/TC 54
Oil of thyme containing thymol, Spanish type [Thymus zygis (Loefl.) L.]
95.99 ISO/TC 54
Oil of galbanum (Ferula galbaniflua Boiss. et Buhse)
90.93 ISO/TC 54
Oil of origanum, Spanish type (Thymbra capitata (L.) Cav.)
95.99 ISO/TC 54
Oil of origanum, Spanish type [Coridothymus capitatus (L.) Rchb.f.]
90.93 ISO/TC 54
Essential oil of molle (Schinus areira L.), Argentinean type
90.20 ISO/TC 54
Essential oil of ginger [Zingiber officinale Roscoe]
90.20 ISO/TC 54
Oil of magnolia flower, China type (Michelia x alba DC)
90.93 ISO/TC 54
Oil of bitter fennel (Foeniculum vulgare Mill. ssp. vulgare var. vulgare)
90.60 ISO/TC 54
Aromatic extracts, flavouring and perfuming compounds — Determination of ethanol content — Gas chromatographic method on packed and capillary columns
90.93 ISO/TC 54
Oils of orris rhizome (Iris pallida Lam. or Iris germanica L.) — Determination of irone content — Method using gas chromatography on a capillary column
90.93 ISO/TC 54
Essential oils — Determination of peroxide value
90.93 ISO/TC 54
Oil of blue chamomile (Chamomilla recutita (L.) Rauschert syn. Matricaria chamomilla auct.)
95.99 ISO/TC 54
Essential oil of matricaria [Matricaria chamomilla L. syn. Chamomilla recutita (L.) Rauschert]
60.60 ISO/TC 54
Essential oil of thyme [Thymus vulgaris L. and Thymus zygis L.], thymol type
90.93 ISO/TC 54
Essential oil of cypress (Cupressus sempervirens L.)
90.93 ISO/TC 54
Essential oils — Characterization
90.93 ISO/TC 54
Oil of dwarf pine (Pinus mugo Turra)
90.20 ISO/TC 54
Oil of gum turpentine, Chinese (mainly from Pinus massoniana Lamb.)
90.93 ISO/TC 54
Oil of wintergreen, China (Gaultheria yunnanensis (Franch.) Rehd.), redistilled
90.20 ISO/TC 54
Essential oil of clementine (Citrus clementina hort. ex Tanaka syn. Citrus reticulata Blanco x Citrus sinensis (L.) Osbeck), Spanish type
60.60 ISO/TC 54
Oil of Australian sandalwood [Santalum spicatum (R.Br.) A.DC.]
95.99 ISO/TC 54
Essential oil of Australian sandalwood [Santalum spicatum (R.Br.) A.DC.]
60.60 ISO/TC 54
Essential oils — Analysis by gas chromatography on chiral capillary columns — General method
90.93 ISO/TC 54
Oil of lime expressed, Persian type (Citrus latifolia Tanaka)
90.93 ISO/TC 54
Essential oils — Name harmonization of components
90.20 ISO/TC 54
Essential oil of clary sage (Salvia sclarea L.) "prewilted" French type and "chopped" French type
50.00 ISO/TC 54
Essential oil of roman chamomile (Chamaemelum nobile (L.) All. syn. Anthemis nobilis L.)
40.00 ISO/TC 54
Essential oil of Lavandin super (Lavandula x intermedia Emeric ex Loisel. ‘super’)
40.60 ISO/TC 54
Essential oil of carrot seed (Daucus carota L.)
40.20 ISO/TC 54
Essential oil of rose, Chinese Kushui type (Rosa sertata x Rosa rugosa)
90.93 ISO/TC 54

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