Approved Work Item
ISO/AWI 25671
Animal and Vegetable Fats and Oils — Determination of Total Chloride Content
Reference number
ISO/AWI 25671
Edition 1
© ISO 2025
Approved Work Item
Under development
A working group has prepared a draft.

Abstract

This document specifies a test method for the determination of the total chloride content of fats and oils based on combustion/micro-coulometric titration.

General information

  • Status
     : Under development
    Stage
    : New project registered in TC/SC work programme [20.00]
  • Edition
     : 1
  • Technical Committee :
    ISO/TC 34/SC 11
  • RSS updates

Life cycle

Sustainable Development Goals

This standard contributes to the following Sustainable Development Goals

3
Good Health and Well-being
4
Quality Education
9
Industry, Innovation and Infrastructure

Got a question?

Check out our Help and Support

  2. Store
  3. Store
  4. TC
  5. ISO/TC 34/SC 11
  6. ISO/AWI 25671