Draft
International Standard
ISO/DIS 25166
Zhacai (pickled and squeezed vegetables) — Specification and test methods
Reference number
ISO/DIS 25166
Edition 1
© ISO 2025
Draft International Standard
Under development
This Draft International Standard is in the enquiry phase with ISO members.

Abstract

This document specifies the definitions of Zhacai (pickled and squeezed vegetables) and its requirements, including sensory, physical and chemical, contaminants, microorganisms, packaging, labelling, storage and transportation. It also describes the corresponding test methods. It is applicable to Zhacai only.

General information

  • Status
     : Under development
    Stage
    : DIS registered [40.00]
  • Edition
     : 1
    Number of pages
     : 6
  • Technical Committee :
    ISO/TC 34/SC 3
    ICS :
    67.080.20 
  • RSS updates

Life cycle

Sustainable Development Goals

This standard contributes to the following Sustainable Development Goals

3
Good Health and Well-being
9
Industry, Innovation and Infrastructure
12
Responsible Consumption and Production

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