Approved Work Item
ISO/AWI 20680
White tea — Definition and basic requirements
Reference number
ISO/AWI 20680
Edition 1
© ISO 2024
Approved Work Item
Under development
A working group has prepared a draft.

Abstract

Specifies the parts of a named plant that are suitable for making white tea for consumption as a beverage and the chemical requirements for white tea that are used to indicate that tea from that source has been produced in accordance with good production practices. It also specifies the packing and marking requirements for white tea in containers. It does not apply to scented/flavoured teas.

General information

  • Status
     : Under development
    Stage
    : New project registered in TC/SC work programme [20.00]
  • Edition
     : 1
  • Technical Committee :
    ISO/TC 34/SC 8
  • RSS updates

Life cycle

Sustainable Development Goals

This standard contributes to the following Sustainable Development Goals

3
Good Health and Well-being
12
Responsible Consumption and Production

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