This standard was last reviewed and confirmed in 2020. Therefore this version remains current.
ISO 10519:2015 specifies a spectrometric method for the determination of the chlorophyll content of rapeseed. It is not applicable to the determination of chlorophyll in oils.
Status: PublishedPublication date: 2015-09
Edition: 3Number of pages: 6
Technical Committee: ISO/TC 34/SC 2 Oleaginous seeds and fruits and oilseed meals
- ICS :
- 67.200.20 Oilseeds
This standard contributes to the following Sustainable Development Goals:
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Stage: 90.93 (Confirmed)
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