| Comité | Título |
|---|---|
| ISO/TC 34/SC 17 | Management systems for food safety |
| ISO/TC 34/SC 18 | Cocoa |
| ISO/TC 134 | Fertilizers, soil conditioners and beneficial substances |
| ISO/TC 207 | Environmental management |
| ISO/TC 210 | Quality management and corresponding general aspects for products with a health purpose including medical devices |
| ISO/TC 314 | Ageing societies |
| ISO/TC 323 | Circular economy |