About
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Secretariat: UNE
Committee Manager: -
Chairperson (until end 2026):Ms Lucía Jiménez Silva
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ISO Technical Programme Manager [TPM]:ISO Editorial Manager [EM]:
- Creation date: 1947
Scope
Standardization of methods of analysis and specifications for essential oils.
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This committee contributes with 20 standards to the following Sustainable Development Goals:
Liaison Committees to ISO/TC 54
The committees below can access the documents of ISO/TC 54:
Reference | Title | ISO/IEC |
---|---|---|
ISO/TC 34/SC 7 | Spices, culinary herbs and condiments | ISO |
ISO/TC 217 | Cosmetics | ISO |
Liaison Committees from ISO/TC 54
ISO/TC 54 can access the documents of the committees below:
Reference | Title | ISO/IEC |
---|---|---|
ISO/TC 34 | Food products | ISO |
ISO/TC 34/SC 7 | Spices, culinary herbs and condiments | ISO |
ISO/TC 217 | Cosmetics | ISO |
Organizations in liaison (Category A and B)
Acronym | Title | Category |
---|---|---|
IFEAT | International Federation of Essential Oils and Aroma Trades | A |
IFRA - fragrance | International Fragrance Association | A |
CAC | Codex Alimentarius Commission | B |
CE - Council | Council of Europe | B |
FAO | Food and Agriculture Organization of the United Nations | B |
ISO/TC 54 - Secretariat
Tel: +34 91 529 49 00
Fax: +34 91 310 49 76
Email: info@une.org
Web: https://www.une.org/