ISO/DIS 8355
u
ISO/DIS 8355
83155

Abstract  Preview

This International standard specifies requirements for chemical, microbiological and test methods of starch acetates.


General information 

  •  :  Under development
    You can comment on this draft international standard by contacting your national member
  •  : 1
     : 7
  •  : ISO/TC 93 Starch (including derivatives and by-products)
  •  :
    67.180.20 Starch and derived products

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std 1 58 PDF
std 2 58 Paper
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